Menu

  • Fried Goat Cheese with mix Greens, Figs & Crisp Veal Salad 1,245.00
  • Mediterranean Mezza Platter1,145.00
  • Romaine, Grilled Avocado and Smoky Corn Salad with Chilli Ceasar Dressing1,185.00
  • Buffalo Mozzarella with Virgin Olive Oil and Lemon 1,385.00
  • Smoked Trout with Apple & Horseradish Cream1,495.00
  • Norwegian Gourmet Smoked Salmon1,765.00
  • Chilli Prawns with Avocado1,635.00
  • Carpaccio of Beef with Fresh Herbs985.00
  • Soup of the Day545.00
  • Portobello with Rocket, Sun Blushed Tomatoes & Ricotta 1,235.00
  • Roasted Feta with Oregano & Sweet Peppers985.00
  • Seared Halumi with Pear, Chilli & Rocket Garnish875.00
  • New Zealand Mussles in Red Wine Vinegar, Garlic and Parsley1,485.00
  • Smoked Salmon Pouches with Pimento Cream1,465.00
  • Escargot 'Burgundy Style'1,585.00
  • Grilled Calamari with Chilli, Lemon & Rocket1,185.00
  • Angel Hair Pasta With Tomato & Basil 1,685.00
  • Spicy Crab Linguine with Lemon & Chervil2,145.00
  • Pici Pasta with Sauce Bolognese2,145.00
  • Spaghetti with Prawns, Cherry Tomatoes, Capers, Olives, Oregano & Chilli 2,235.00
  • Ravioli Stuffed with Ricotta & Spinach in Herb Cream Sauce 1,735.00
  • Crab Risotto with Truffle Oil2,645.00
  • Seafood in Fruity Olive Oil 2,950.00
  • Pan Fried Salmon with Caper Berry Butter & Fennel2,835.00
  • Coriander Crusted White Salmon ( Ramis ) with Potatoes & Saute Spinach 1,935.00
  • Fish Wrapped in Crisp Potato on Fondue of Leeks 1,885.00
  • Scampi Style Prawns with Garlic, Parsley and Lemon1,985.00
  • Grilled Tiger Prawns with Herb Lemon Butter Sauce2,865.00
  • Charcoal Grilled Chicken 1,785.00
  • Escalope of Chicken with Dijon, Celery & Green Peppercorn in a Cream Sauce 1,785.00
  • Braised Rack of Lamb with Herbs de Provence2,085.00
  • Lamb Shank with Saffron Risotto2,345.00
  • Arabic Grill (for Two) served with a Selection of Mezza and Arabic Bread3,465.00
  • Burger with Shake Shack Style Sauce 1,675.00
  • Pan Fried Steak in Butter & Green Chilli2,065.00
  • Select Fillet Steak with Shitaki Mushroom Sauce2,240.00
  • Pepper Crusted Steak with Roquefort Sauce2,285.00
  • Tuscan Style Fillet of Beef with Parmesan Asparagus Risotto 2,345.00
  • Fillet Steak with Morel Sauce3,145.00
  • Selection of Cheese Platter1,665.00

    Menu

  • Mushroom Duxelles on Bruschetta  485.00
  • Greek Style Vine Leaves 535.00
  • Spanish Style Blistered Padrón Peppers with Garlic Aioli 425.00
  • Eggs Benedict “Norvege” 1,385.00
  • 270 Calories only Egg white Omelette with Kale & Sweet Potato Fries 750.00
  • Norwegian Salmon Kebabs 1,685.00
  • Red Snapper with Mushroom & Leak Sauce 1,345.00
  • Merguez Sausage Pasta 1,385.00
  • Lahori Fried Fish 1,385.00
  • Keema Methi with Paratha ( good for 2 ) 845.00
  • Bhindi ki Sabzi 425.00
  • Chapli Kebabs 635.00
  • Sliced Fillet Steak with Creamy Garlic Shrimp 1,485.00
  • Peppered Beef Stroganoff 1,385.00
  • Classic Burger with Fries & Coleslaw 1,050.00
  • Sandwiches

  • Camembert Grilled Cheese Sandwich 845.00
  • Greek Style Lamb Sandwich with ' Tzatziki ' 895.00
  • Spicy Chicken & Seed Mustard in Panini Bread 985.00
  • Bresaola, Rocket & Parmesan Sandwich in Focaccia 1,065.00
  • Water

  • Perrier (750 ml) 455.00
  • Perrier (330 ml) 320.00
  • San Pellegrino (750ml) 465.00
  • Oxygizer (500ml) 865.00
  • Evian (1.5 liter) 365.00
  • Masafi (0.5 liter) 95.00
  • Masafi (1.5 liter) 250.00

    Menu

  • Air Dried Beef on Toast with Fig Jam & Ricotta 1,285.00
  • Escargot a la Bourguignonne 1,585.00
  • Mushroom with Cream & Tarragon on Ciabatta 865.00
  • Smoked Trout Salad 1,295.00
  • ‘ Catania ’ Style Mussels in Tomato Broth ( MD ) 1,535.00
  • Carpaccio of Beef with Truffle Oil & Dijon 850.00
  • Spanish Style Blistered Padrón Peppers with Garlic Aioli 425.00
  • Mulligatawny Soup 445.00
  • Green Gazpacho with Avocado 445.00
  • Zucchini with Spaghetti, Chilli, Garlic & Lemon Zest 1,345.00
  • Celtic Sea Salt Baked Fish 1,800.00
  • Breaded Escalope of Chicken with Creamy Thyme Sauce 1,685.00
  • Steak Au Poivre Burger …… ask if you want to carb up 1,250.00
  • Braised Lamb Shoulder with Rosemary, Thyme & Garlic 1,565.00
  • Eggs

  • Arabic Style Eggs with Kofta 1,145.00
  • Egg & Steak Strips in Morel Cream Sauce 1,945.00
  • Best Prawn & Parsley Frittata with Chilli 1,685.00
  • Sunny Egg with Chives & Mozzarella on Sourdough 0.00
  • Cheese & Herb Omelette with Parsley, Chives, Chervil & Tarragon 925.00
  • Scrambled Eggs with Herb Crotons & Drizzle of Truffle Oil 1,465.00
  • Brioche with Scrambled Eggs, smoked salmon & Sauté potatoes 1,285.00
  • ‘ Fluffy ’ Boursin Herb Cheese Omelette 1,035.00
  • Posh Chilli, Smoked Salmon and Chive Eggs 1,365.00
  • Mushrooms on Toast with Poached Eggs & Sweet Peppers Hollandaise 1,135.00
  • Eggs Benedict “Norvege” on Baguette 1,385.00
  • Our Steak n’ Eggs 1,585.00

    Menu

  • Whole Burrata with Cherry Tomatoes & Sweet Greens 2,385.00
  • Caesar Style Kale Salad with Roasted Onions, Veal Bacon & Feta Cheese 1,285.00
  • Purple Tip Asparagus with Seed Mustard Glaze 1,435.00
  • Black Grapes & Nectarine Salad 1,385.00
  • Leafy Salad with Feta & Pomegranate 985.00
  • Persimmon & Brie Crostini` 795.00
  • Terrine de Foie Gras ( 50gm ) 3,645.00
  • Crab & Lobster Pate 1,465.00
  • Classic Steak Tartare 1,835.00
  • Crespelle with Butternut Squash, Basil & Ricotta in Brown Butter Sauce 1,485.00
  • Tagliatelle with Sundried Tomato & Buffalo Mozzarella 1,985.00
  • Spaghetti Aglio e Olio with Bottarga ( fish eggs from Sardinia ) 1,835.00
  • Cote d' Azur Style Scallops on Croutons 3,235.00
  • Roma Style Fish with Orzo Pasta 1,785.00
  • Whole Roasted Seabass with Fennel Vinaigrette ( Per 100 gm ) 725.00
  • Chicken Zurichoise With Rosti 1,785.00
  • Duck Breast from France with Raspberry & Shitaki Mushroom Sauce 4,285.00
  • Classic Veal Stew with Rosti ( Dutch Veal ) 3,245.00
  • New Zealand Prime Tenderloin steak with Chateaubriand Sauce 5,400.00
  • U.S. Prime Rib Eye with in its own Jus 8,200.00
  • Chocolate & Raspberry Souffle (25 minutes advance order) 585.00
  • Water

  • Perrier (750 ml) 455.00
  • Perrier (330 ml) 320.00
  • San Pellegrino (750ml) 465.00
  • Oxygizer (500ml) 865.00
  • Evian (1.5 liter) 365.00

Item

Price

QTY

Gluten Free Bread

1800.00

Round crusty Bread

155.00

Fuicilli (Mini French Bread)

145

French Baguette

175.00

Multi Seed Bran Bread

385.00

Rye Walnut Baguette

295.00

Fine Bran Baguette

225.00

Olives Tapenade Bread

485

Ciabatta ( Italian Country Bread )

385

Focaccia

275.00

Bran Bun

65.00

Scones ( Minimum 1 Doz)

55.00

Sour Dough

525.00

Halumi & Chilli Bread

600.00

Subject to the Availability.
All prices subject to 14% GST
Cigar Smoking Strictly Not Allowed
Children Allowed at 12:00 Noon Only

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